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Blended Health Tea OEM
Materials

We pay unequivocal attention in selection of ingredients for the best results.

Introduction to the ingredients in our health tea

Tangerine peel

Tangerine peel

Ripened tangerines grown in Ehime, Japan are peeled and dried. Tangerine peel is called "Unshiu peel" and has been used in Chinese medicine since ancient times.
Yacon leaves

Yacon leaves

A perennial plant of the aster family similar to an artichoke. Lately, there have been numerous reports around the world on the hearth benefits of this ingredient.
Aloe arborescenes

Aloe arborescenes

A perennial plant of the lily family. There are various known health effects.
Kukoyo (Lycii folium)

Kukoyo (Lycii folium)

Along with Korean ginseng, this has been used in Chinese medicine for a long time. The seed is commonly eaten in Japan.
Turmeric

Turmeric

We only use autumn turmeric grown in Okinawa. The yellow color is a nutrient called curcumin. Lately, it is a popular ingredient.
Cassia nomame

Cassia nomame

We use our home grown cassia. In Tottori, it is also called Hama tea, a common tea amongst locals.
Other Ingredients
EyebrightCandle BushChinese gutta perchaAshitabaGoji berry leafBitter melon
OolongKuma-zasaHibiscusTurmericBlack soybeanMalt
Uva teaMulberry leafAdlaySicklepodbrown riceBanaba
PlantainAsiatic ginsengRoseBarleyCornGuava
Ground ivy Field balmSalacia reticulataPu'erh teaPersimmon leafPerillaBuleberry
German ChamomileJasmine teaSafflowerGarciniaSweetleafPeppermint
Fishbone cassiaCeylonMarigoldLiquorice, licoriceOnion skinPine nut
Candelabra AloeMikan peelNikko mapleGymnema SylvestreDokudamiYacon
MugwortLavenderLindenLemon grassRose hipRooibos

* There are other ingredients we can use which are not listed above.
Please contact us for details on these ingredients.

materials